How Auphan Dining can help with Table Service?
Auphan Dining provides Table Service users features most relevant for the table service setting, with the added flexibility to adapt to your own unique business.
When you are operating a restaurant you need a table map. Auphan Dining gives you a customizable table map created for you and only your business. This makes remembering table numbers, ordering, locating and printing bills easy. Your table map can also be divided into serving sections, allowing servers to see their assigned sections. Easily drag and drop new tables.
Modifying Items Easily
All customers make substitutions or special requests, which makes modifying items frustrating on older POS systems. Even with today's current POS systems, performing a modification may be limited. With Auphan Dining, we offer you a flexible and easy to use modifier system which is both easy to setup and use.
Next Course Please
Auphan Dining's Coursing System, handles coursing hassle free. Select and assign courses (appetizers, entrees, desserts) to be printed and prepared accordingly. Every order sent to the kitchen is printed by course. Changing courses can be done easily. Coursing organizes meal preparation, so you handle meal presentation perfectly.
No more running around
Auphan Dining helps with complicated calculations. Taxes, group gratuity, discounts are preconfigured so you can invoice customers quickly. Once a server enters in an order, the point of sale system sends the order to the kitchen for it to be made. Also handles multi-language printing.
Splitting a Bill is Easy
Easily split bills and items using Auphan Dining's advanced split bill system. Group people who pay together and split items between people easily.
We offer a flexible and customizable user interface, so your system can be made to fit your operations.